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Bakery Equipment

Dough Sheeters

Reversible dough sheeters producing consistent sheet thickness for croissant, puff pastry and pizza bases, with adjustable rollers and flour dusters on the larger models.

Specification and availability confirmed on enquiry — call +971 50 757 4101

Key specifications

Roller width
500 mm and 600 mm
Belt length
1000 mm to 1400 mm per side
Thickness
Adjustable, 0.2 mm to 35 mm
Format
Bench-top or floor standing
Safety
Emergency stop bars and guards

Indicative specifications. Final model, capacity and utility requirements are confirmed against your project.

Planning a kitchen, or replacing a single machine?

Tell us the space, the menu and the covers. We will come back with a specification, a layout and a straight answer on what the project needs.