Bar & Beverage
Juice Machines
Juicing equipment for front-of-house and production use, from automatic citrus presses to centrifugal and cold-press machines for higher yields.
Specification and availability confirmed on enquiry — call +971 50 757 4101
Key specifications
- Types
- Citrus, centrifugal, cold press
- Output
- 10 to 30 oranges per minute (citrus)
- Feed
- Manual or automatic feed
- Construction
- Stainless steel and food-safe polymer
- Cleaning
- Removable contact parts
Indicative specifications. Final model, capacity and utility requirements are confirmed against your project.
Planning a kitchen, or replacing a single machine?
Tell us the space, the menu and the covers. We will come back with a specification, a layout and a straight answer on what the project needs.